Job description
Is cooking your passion?
Then convince yourself of the gastronomic variety that the Silvretta Therme has to offer. Our three different restaurants offer a wide range of dishes, from pizza, pasta and homemade ice cream to dishes prepared on our Josper charcoal grill.
Your responsibilities
- Planning and organising in all areas of the kitchen
- Substituting for the head cook on her days off
- Making, preparing and serving food (also using our Josper grill
- Quality control
- Professional storage of food
